Produção de biocompostos microalgais em diferentes condições de cultivo / Production of microalgae biocompounds in different cultivation conditions
DOI:
https://doi.org/10.34117/bjdv8n2-119Keywords:
Compostos bioativos, Cultivo microalgal, Produção de carotenoides.Abstract
Existe um consenso mundial na indústria de alimentos que visa a substituição de ingredientes sintéticos por ingredientes naturais para promoção da saúde. Ao mesmo tempo, está em constante crescimento a relevância industrial das microalgas como fontes de um extensivo espectro de bioprodutos e como promissoras matérias-primas para produção de aditivos naturais. O interesse se justifica, fundamentalmente, na composição química da biomassa, como os carotenoides, devido suas atividades bioativas com efeitos benéficos à saúde. Esses metabólitos por terem uma ótima perspectiva para o crescimento e desenvolvimento industrial, busca-se uma produção com maior potencial através de sistemas de cultivo e condições otimizadas, sendo um desafio subsequente o desenvolvimento de bioprocessos que vinculem os resultados científicos às necessidades comerciais. Nesse contexto, este estudo teve como objetivo analisar o perfil quantitativo de carotenoides produzidos pela microalga Desertifilum spp. em cultivo fototrófico, heterotrófico e mixotrófico. Pelo estudo, constatou-se que a microalga Desertifilum spp. exibe forte potencial para a produção de carotenoides, sendo o cultivo mixotrófico aquele que apresenta melhores resultados quantitativos quando comparado ao cultivo fotoautotrófico e heterotrófico. Dessa forma, o estudo possibilitou demonstrar que as microalgas são fontes de carotenoides, compostos que, segundo a literatura, apresentam importantes propriedades bioativas e/ou nutracêuticas, cuja importância econômica está associada a uma ampla gama de aplicações nas indústrias de alimentos e biomédicas.
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