Efecto del peso al nacimiento en el desempeño de la cerda hiperprolífica al primer servicio

Autores

  • Javier Alonso Romo-Rubio
  • Laura Francisca Espinoza-Aguirre
  • Jesús José Portillo Loera
  • Ana Mireya Romo Valdez
  • Ulises López-Arroyo
  • Juan Manuel Romo Valdez

DOI:

https://doi.org/10.34188/bjaerv8n3-122

Palavras-chave:

cerda primeriza, peso al nacimiento, tasa de crecimiento, pubertad

Resumo

Con el objetivo de determinar la influencia del peso al nacimiento (PN) en el desempeño de la cerda hiperprolífica al primer servicio se realizó un estudio observacional prospectivo comparativo. Se utilizaron 680 lechonas de la línea PIC Camborough® preseleccionadas como futuras reproductoras desde el momento del nacimiento. Las lechonas fueron clasificadas en cuatro grupos de acuerdo con su PN: ≤1,1 (n = 165), 1,2 a 1,4 (n = 215), 1,5 a 1,6 (n = 174) y ≥1,7 kg (n =121). Los datos se analizaron con Ji cuadrada y ANDEVA (p ≤0,05). Las lechonas con PN ≤1,1 kg tuvieron una tasa de selección menor a los 148 d de edad (62,4 vs.75, 79,3 y 75,2%; p = 0,003), una tasa de crecimiento (TC) baja desde el nacimiento hasta los 148 d de edad (0,423 vs. 0,447, 0,477 y 0,462 kg/d; p = 0,001) y al momento del primer servicio (0,578 vs. 0,597, 0,614 y 0,627; p = 0,02) y edad mayor al primer servicio (263,4 vs. 249,5, 251,9 y 249,4 d; p = 0.05) en comparación con las que tuvieron un PN de 1,2 a 1,4, 1,5 a 1,6 y ≥1,7 kg, respectivamente. Los resultados observados permiten concluir que las lechonas preseleccionadas con PN ≤1,1 kg tienen una tasa de retención menor, disminuye su TC desde el nacimiento hasta el momento del primer servicio y son servidas a una edad mayor.

   

Biografia do Autor

Javier Alonso Romo-Rubio

Laura Francisca Espinoza-Aguirre

Jesús José Portillo Loera

Ana Mireya Romo Valdez

Ulises López-Arroyo

Juan Manuel Romo Valdez

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2025-10-01

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Romo-Rubio, J. A., Espinoza-Aguirre, L. F., Loera, J. J. P., Valdez, A. M. R., López-Arroyo, U., & Valdez , J. M. R. (2025). Efecto del peso al nacimiento en el desempeño de la cerda hiperprolífica al primer servicio. Brazilian Journal of Animal and Environmental Research, 8(3), e82501. https://doi.org/10.34188/bjaerv8n3-122

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