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Braga, L.A.C., Penha, F.B. da, Souza, L.F.A. de, Braga, A.C.C., Rodrigues, E.C.N., Bezerra, T.S. and Oliveira, P.D. de 2020. Perfil sensorial e avaliação físico-química de néctar misto de Pitaya e Maracujá / Sensory profile and physical-chemical evaluation of mixed nectar of Pitaya and Passion fruit. Brazilian Journal of Development. 6, 6 (Jun. 2020), 38970–38987. DOI:https://doi.org/10.34117/bjdv6n6-440.