Return to Article Details Análise microbiológica de Salmonella spp. e coliformes a 45ºC em frango comercializado em um mercado de grande porte de Belo Horizonte - MG / Microbiological analysis of Salmonella spp. and coliforms at 45°C in chicken commercialized in a supermarket in Belo Horizonte - MG, Brazil Download Download PDF